The Metallome in Motion
Insights Into Ecosystem and Food Chain Toxicodynamics
Will be published approx. on 1. May 2026
Book
Paperback/Softback
470 pages
978-0-443-44299-5 (ISBN)
Description
The Metallome in Motion: Insights into Ecosystem and Food Chain Toxicodynamics fills a vital gap by integrating multidisciplinary research on how metals influence biological systems, food safety, and environmental health. The book’s contents span a wide range of interrelated topics, beginning with metal-mediated epigenetic modifications and toxicodynamics at the molecular and cellular levels. Other sections explore the geochemical and anthropogenic origins of contaminants, factors affecting metal bioavailability, and the synergistic effects of metal-radical interactions. In addition, detailed chapters address the roles of metalloproteins, pathways of bioaccumulation and trophic transfer, transgenerational toxicity, and hidden reservoirs such as soil microaggregates.
Advanced analytical methods, the emerging field of toxicometallomics, impacts of metals in agriculture, quantum effects of nanoparticles, and global regulatory frameworks are also thoroughly discussed, making this an essential reference for postgraduate students in food science, as well as academics and researchers in agriculture, plant science, environmental science, and biotechnology.
Advanced analytical methods, the emerging field of toxicometallomics, impacts of metals in agriculture, quantum effects of nanoparticles, and global regulatory frameworks are also thoroughly discussed, making this an essential reference for postgraduate students in food science, as well as academics and researchers in agriculture, plant science, environmental science, and biotechnology.
More details
Language
English
Place of publication
United States
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 229 mm
Width: 152 mm
Weight
449 gr
ISBN-13
978-0-443-44299-5 (9780443442995)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Editor
Assistant Professor Department of Microbiology School of Allied Health Sciences of Sharda University Greater Noida Uttar Pradesh India
Renowned Researcher and Instructor in Environmental Sciences Department of School Education Jammu and Kashmir India
Assistant Professor Department of Environmental Sciences Sri Pratap College Cluster University Srinagar India
Professor and Dean School of Allied Health Sciences of Sharda University Greater Noida Uttar Pradesh India
Content
1. Metal-Mediated Epigenetic Modifications: Implications for Food Chain Toxicodynamics
2. Toxicodynamics of Metals: Molecular and Cellular Mechanisms
3. Geochemical and Anthropogenic Sources of Metal Contaminants
4. Metal Bioavailability: Speciation, Complexation, and Redox Dynamics
5. Metal-Radical Interactions: Synergistic Effects on Food Chain Toxicodynamics
6. Metalloproteins and Metallochaperones: Functional Roles in Toxicodynamics
7. Transgenerational Effects of Metal Toxicity in Aquatic and Terrestrial Organisms
8. Hidden Metal Reservoirs in the Food Chain: Soil Microaggregates as Metal Sinkss
9. Advanced Analytical Approaches in Metallome Profiling
10. Toxicometallomics: Linking Metal Exposure to Biomarkers in humans
11. Metal-Mediated Disruption of Cellular Homeostasis in the Food Chain
12. Metals in Agricultural Systems: Uptake, Translocation, and Accumulation
13. Quantum Effects of Metal Nanoparticles on Cellular Toxicodynamics
14. Risk Assessment and Modeling of Metal Transfer in Food Chains
15. Chronic Dietary Metal Exposure: Mechanisms of Toxicity and Implications for Human Health
16. Regulation of Metal Contaminants in Food and Ecosystems: Global Perspectives
17. Metallotoxicant-Driven Cellular Dysregulation: Redox Pathways in Stress Signalling and Death
18. Intercropping can reduce heavy metals in cotton fields
19.Molecular Toxicology of Metal Exposure: Oxidative Stress Induction and Cytotoxic Mechanistic Pathways
20.Molecular mechanism of Metal-Induced Oxidative Stress and Cytotoxicity
21. Metal-Binding Proteins in Toxicodynamics: Functional roles of Metalloproteins and Metallochaperones
2. Toxicodynamics of Metals: Molecular and Cellular Mechanisms
3. Geochemical and Anthropogenic Sources of Metal Contaminants
4. Metal Bioavailability: Speciation, Complexation, and Redox Dynamics
5. Metal-Radical Interactions: Synergistic Effects on Food Chain Toxicodynamics
6. Metalloproteins and Metallochaperones: Functional Roles in Toxicodynamics
7. Transgenerational Effects of Metal Toxicity in Aquatic and Terrestrial Organisms
8. Hidden Metal Reservoirs in the Food Chain: Soil Microaggregates as Metal Sinkss
9. Advanced Analytical Approaches in Metallome Profiling
10. Toxicometallomics: Linking Metal Exposure to Biomarkers in humans
11. Metal-Mediated Disruption of Cellular Homeostasis in the Food Chain
12. Metals in Agricultural Systems: Uptake, Translocation, and Accumulation
13. Quantum Effects of Metal Nanoparticles on Cellular Toxicodynamics
14. Risk Assessment and Modeling of Metal Transfer in Food Chains
15. Chronic Dietary Metal Exposure: Mechanisms of Toxicity and Implications for Human Health
16. Regulation of Metal Contaminants in Food and Ecosystems: Global Perspectives
17. Metallotoxicant-Driven Cellular Dysregulation: Redox Pathways in Stress Signalling and Death
18. Intercropping can reduce heavy metals in cotton fields
19.Molecular Toxicology of Metal Exposure: Oxidative Stress Induction and Cytotoxic Mechanistic Pathways
20.Molecular mechanism of Metal-Induced Oxidative Stress and Cytotoxicity
21. Metal-Binding Proteins in Toxicodynamics: Functional roles of Metalloproteins and Metallochaperones