Accounting
Joseph Peter Simini(Author)
Made Simple (Publisher)
3rd Edition
Published in January 1989
Book
Paperback/Softback
600 pages
978-0-434-98613-2 (ISBN)
Article exhausted; check for reprint
Description
This guide to the basic principles and techniques of book-keeping has been enlarged and revised to reflect alterations in legislation and the environment. Emphasis is placed on the preparation, uses and interpretation of accounting statements, formats and procedures. Exercises to test the reader's knowledge and understanding have been included, along with case studies and fully worked answers. These have mainly been taken from the examination papers of the various accountancy testing bodies.
More details
Series
Edition
3rd Revised edition
Language
English
Place of publication
Oxford
United Kingdom
Publishing group
Elsevier Science & Technology
Target group
College/higher education
Professional and scholarly
Edition type
Revised edition
Product notice
Paperback (UK-trade)
Illustrations
tables, index
Dimensions
Height: 216 mm
Width: 130 mm
Weight
56 gr
ISBN-13
978-0-434-98613-2 (9780434986132)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions
Additional editions

Persons
Content
Part 1 Financial accounting and reporting: the business and financial environment; more on balance sheet items; types of business organizations and their accounts. Part 2 Growth and failure: expansion; decline and failure. Part 3 Analysis of income and costs: more on revenue account items; special forms of accounts; taxation. Part 4 Management accounting: the scope of management accounting; costing for various forms of enterprise; cost control - costing techniques; costs for decision making. Part 5 Miscellaneous and contemporary issues: accounting for inflation; standard accounting practices; published company accounts. Part 6: exercises.