Wild Game Cookbook
Nature's Gourmet Series
Published on 1. January 2004
Book
Paperback/Softback
96 pages
978-0-88839-511-5 (ISBN)
Description
From the Nature's Gourmet Series. This unique Cookbook series includes Wild Game, Berries, My Personal Cookbook, Seafood and Salmon Cookbooks with unique recipes for all occasions.
More details
Language
English
Place of publication
Blaine
Canada
Product notice
Paperback (trade)
Illustrations
Exquisite full-color photographs throughout.
Dimensions
Height: 216 mm
Width: 140 mm
Thickness: 6 mm
Weight
1810 gr
ISBN-13
978-0-88839-511-5 (9780888395115)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Carol Ann Shipman is a food journalist, cooking instructor, recipe developer and author of several cookbooks. Carol Ann has won many awards, including Best in Show, Wild Boar Award, Best Professional Caterer of the Year, Culinary Theme Award and People's Choice Award. Her catering company has created some of the most succulent and imaginative dishes to the delight of her clients. Her great passion and marvelous international cuisine make her superb catering company a unique place to eat. Carol Ann travels coast-to-coast presenting some of her wonderful food from her Nature's Gourmet Cooking Series to the pleasure of bookstores and the public alike. Sample some of her fine food as she is traveling around the country, promoting her latest cookbook.