Gourmet Wok Cooking
Kay Shimizu(Author)
Japan Publications (Publisher)
Published on 2. June 1975
Book
Paperback/Softback
40 pages
978-0-87040-245-6 (ISBN)
More details
Series
Language
English
Place of publication
Middletown Springs, VT
United States
Illustrations
20col.ill.
Dimensions
Height: 160 mm
ISBN-13
978-0-87040-245-6 (9780870402456)
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Schweitzer Classification