
Halal Tourism and Artificial Intelligence
New Approaches for a New Generation
Emerald Publishing Limited
Will be published approx. on 6. April 2026
Book
Hardback
376 pages
978-1-80686-166-8 (ISBN)
Description
Halal Tourism and Artificial Intelligence: New Approaches for a New Generation explores the rapid growth of halal tourism and its intersection with artificial intelligence (AI), offering fresh insights into a dynamic and evolving market. As of 2023, Muslims comprise 23.4% of the global population, with projections indicating this will rise to 26.4% by 2030, translating to approximately 2.51 billion people. This demographic shift, particularly in regions like Sub-Saharan Africa, Central Asia, and South Asia, is driving an increase in demand for tourism that aligns with religious principles.
This edited volume addresses the expanding scope of halal tourism and the emerging role of artificial intelligence in meeting the needs of this growing market. With the increasing purchasing power of pious tourists, destinations catering to Muslim-friendly travel are ramping up efforts to attract this important demographic. Targeting professionals in the halal tourism industry, researchers, and anyone interested in the intersection of technology and cultural tourism, this timely work fills a crucial gap in the literature by offering a forward-looking perspective on a market poised for continued growth.
This edited volume addresses the expanding scope of halal tourism and the emerging role of artificial intelligence in meeting the needs of this growing market. With the increasing purchasing power of pious tourists, destinations catering to Muslim-friendly travel are ramping up efforts to attract this important demographic. Targeting professionals in the halal tourism industry, researchers, and anyone interested in the intersection of technology and cultural tourism, this timely work fills a crucial gap in the literature by offering a forward-looking perspective on a market poised for continued growth.
More details
Language
English
Place of publication
Bingley
United Kingdom
Target group
Professional and scholarly
Dimensions
Height: 235 mm
Width: 157 mm
Thickness: 22 mm
Weight
627 gr
ISBN-13
978-1-80686-166-8 (9781806861668)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Anukrathi Sharma is an Associate Professor at the University of Kota, India.
Shruti Arora is an Assistant professor at the Modi Institute of Management and Technology, India.
Hueseyin Pamukcu is an Associate Professor at the University of Afyon Kocatepe, Turkey.
Shruti Arora is an Assistant professor at the Modi Institute of Management and Technology, India.
Hueseyin Pamukcu is an Associate Professor at the University of Afyon Kocatepe, Turkey.
Editor
University of Kota, India
Modi Institute of Management and Technology, India
University of Afyon Kocatepe, Turkey
Content
Chapter 1. Technological Innovation and Artificial Intelligence Approach in Halal Tourism; Abdullah Akmaz and Fatma Reyhan Ekiz
Chapter 2. The Influence of Innovative Technologies and AI on Halal Tourism: Trends, Instruments, and Transformation; Birendra Kishore Roy
Chapter 3. Halal Tourism in Portugal: A Digital Renaissance of the Routes of Gharb al-Andalus; Anabela Monteiro
Chapter 4. Generation Z and Y's Virtual Voyage: Exploring Hajj and Umrah through the Digital Lens; Mustapha Ahachmi, Fatima Zahra Fakir, and Akif Goekce
Chapter 5. Influencer Marketing in Halal Tourism: A Study on Muslim Traveller's Trust and Engagement; Neeraj Kumar and Manvinder Singh Pahwa
Chapter 6. Sustainable Halal Tourism: Qr-Code Menu in the Restaurant Industry; Betuel OEztuerk
Chapter 7. Halal-friendly Characteristics Enhance Revisit Intention of Muslim Travelers: Mediating Role of Halal Consciousness and Artificial Intelligence Innovation; Nazirullah, Mohammad Sobri Bin Hamid, Ahmad Puad Mat Som, Mansoor Ali, Sabeeha Rahman, and Irfan Nawaz
Chapter 8. A Framework for Smart Innovations in Islamic Pilgrimage: Utilizing AI and IoT within the Context of Halal Tourism; Priyakrushna Mohanty, Sharanya M, and Saurabh Bharti
Chapter 9. Artificial Intelligence Applications in Halal Tourism: Enhancing Muslim Traveller Experiences; Syed Immamul Ansarullah, Muhammad Idrees ul Islam, Sumaya Iqbal, Sheikh Ikhlaq, and Tyba Yousuf
Chapter 10. Leveraging IoT and AI in Smart Hospitality: Enhancing Halal Tourism with Seamless and Efficient Travel Solutions; Sulekha Chourasiya, Manvinder Singh Pahwa, and Ayush Sahu
Chapter 11. Artificial Intelligence Supported Tourist Guidance: New Challenges for Tourist Guides in Halal Tourism; Abdulbaki Gueclue and Kaplan Ugurlu
Chapter 12. Implementing Technology in Halal Tourism for Sustainability; Gizem Kiper, Orhan Batman, and Vahit Oguz Kiper
Chapter 13. Beyond Borders: Crafting Sustainable, Smart, Inclusive and Muslim-Friendly Havens - Unveiling the Promise of Halal Tourism in Sri Lanka; S.K.L.J. Ramanayaka
Chapter 14. Social Media Marketing Strategies for Halal Tourism: Opportunities and Challenges in the Digital Era; Ashutosh Singh, Manvinder Singh Pahwa, and Ayush Singh Parihar
Chapter 15. Enhancing Sustainable Palm Oil Waste Management through Total Quality Management (TQM) Practices: Advancing Muslim-Friendly Tourism Destinations with Government Support and Technology Adaptation; Che Wan Nur Safraa and Ahmad Albattat
Chapter 16. Sustainability and Ethical Considerations in Halal Tourism; C.S. Surti Sharma and Anukrati Sharma
Chapter 17. Ethical and Religious Considerations in AI-Driven Halal Tourism: Focusing on Future with the Use of Technology; Vivek Sharma
Chapter 18. Promoting Halal Tourism Via University Curriculum; Mohamed Jaafari and Mohamed Louza
Chapter 19. Halal Tourism in the Age of Artificial Intelligence: Innovations, Challenges, and Future Prospects; Manabhanjan Sahu
Chapter 20. Sustainable Halal Tourism: A Pathway Toward Ethical and Inclusive Travel; Gobinathan Manickam, Ihtisham Ullah, Nohman Khan, and Ravindra Kumar Perumal
Chapter 2. The Influence of Innovative Technologies and AI on Halal Tourism: Trends, Instruments, and Transformation; Birendra Kishore Roy
Chapter 3. Halal Tourism in Portugal: A Digital Renaissance of the Routes of Gharb al-Andalus; Anabela Monteiro
Chapter 4. Generation Z and Y's Virtual Voyage: Exploring Hajj and Umrah through the Digital Lens; Mustapha Ahachmi, Fatima Zahra Fakir, and Akif Goekce
Chapter 5. Influencer Marketing in Halal Tourism: A Study on Muslim Traveller's Trust and Engagement; Neeraj Kumar and Manvinder Singh Pahwa
Chapter 6. Sustainable Halal Tourism: Qr-Code Menu in the Restaurant Industry; Betuel OEztuerk
Chapter 7. Halal-friendly Characteristics Enhance Revisit Intention of Muslim Travelers: Mediating Role of Halal Consciousness and Artificial Intelligence Innovation; Nazirullah, Mohammad Sobri Bin Hamid, Ahmad Puad Mat Som, Mansoor Ali, Sabeeha Rahman, and Irfan Nawaz
Chapter 8. A Framework for Smart Innovations in Islamic Pilgrimage: Utilizing AI and IoT within the Context of Halal Tourism; Priyakrushna Mohanty, Sharanya M, and Saurabh Bharti
Chapter 9. Artificial Intelligence Applications in Halal Tourism: Enhancing Muslim Traveller Experiences; Syed Immamul Ansarullah, Muhammad Idrees ul Islam, Sumaya Iqbal, Sheikh Ikhlaq, and Tyba Yousuf
Chapter 10. Leveraging IoT and AI in Smart Hospitality: Enhancing Halal Tourism with Seamless and Efficient Travel Solutions; Sulekha Chourasiya, Manvinder Singh Pahwa, and Ayush Sahu
Chapter 11. Artificial Intelligence Supported Tourist Guidance: New Challenges for Tourist Guides in Halal Tourism; Abdulbaki Gueclue and Kaplan Ugurlu
Chapter 12. Implementing Technology in Halal Tourism for Sustainability; Gizem Kiper, Orhan Batman, and Vahit Oguz Kiper
Chapter 13. Beyond Borders: Crafting Sustainable, Smart, Inclusive and Muslim-Friendly Havens - Unveiling the Promise of Halal Tourism in Sri Lanka; S.K.L.J. Ramanayaka
Chapter 14. Social Media Marketing Strategies for Halal Tourism: Opportunities and Challenges in the Digital Era; Ashutosh Singh, Manvinder Singh Pahwa, and Ayush Singh Parihar
Chapter 15. Enhancing Sustainable Palm Oil Waste Management through Total Quality Management (TQM) Practices: Advancing Muslim-Friendly Tourism Destinations with Government Support and Technology Adaptation; Che Wan Nur Safraa and Ahmad Albattat
Chapter 16. Sustainability and Ethical Considerations in Halal Tourism; C.S. Surti Sharma and Anukrati Sharma
Chapter 17. Ethical and Religious Considerations in AI-Driven Halal Tourism: Focusing on Future with the Use of Technology; Vivek Sharma
Chapter 18. Promoting Halal Tourism Via University Curriculum; Mohamed Jaafari and Mohamed Louza
Chapter 19. Halal Tourism in the Age of Artificial Intelligence: Innovations, Challenges, and Future Prospects; Manabhanjan Sahu
Chapter 20. Sustainable Halal Tourism: A Pathway Toward Ethical and Inclusive Travel; Gobinathan Manickam, Ihtisham Ullah, Nohman Khan, and Ravindra Kumar Perumal