Ice Cream at Home Recipes
From Traditional Flavours to More Original Fresh Goodness Made by A Chef of Excellence: You
Published on 22. April 2021
Book
Hardback
80 pages
978-1-80266-128-6 (ISBN)
More details
Language
English
Product notice
sewn/stitched
Cloth over boards
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 6 mm
Weight
281 gr
ISBN-13
978-1-80266-128-6 (9781802661286)
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Schweitzer Classification