German Cookery
The Crown Classic Cookbook Series
Published on 13. December 1968
Book
Hardback
224 pages
978-0-517-50663-9 (ISBN)
Description
From the Crown Classic Cookbook series--which features a collection of the world's best-loved international cookbooks, specially adapted for use in American kitchens.
More details
Series
Language
English
Place of publication
New York
United States
Publishing group
Random House USA Inc
Product notice
sewn/stitched
Cloth over boards
With dust jacket
Dimensions
Height: 216 mm
Width: 145 mm
Thickness: 21 mm
Weight
363 gr
ISBN-13
978-0-517-50663-9 (9780517506639)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Elizabeth Schuler