Casein
Its Preparation and Technical Utilisation
Published on 10. December 2013
Book
Paperback/Softback
230 pages
978-1-295-41320-1 (ISBN)
More details
Language
English
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
Illustrations, black and white
Dimensions
Height: 246 mm
Width: 189 mm
Thickness: 12 mm
Weight
417 gr
ISBN-13
978-1-295-41320-1 (9781295413201)
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Schweitzer Classification