
Eating On The Street
Teaching Literacy in a Multicultural Society
David Schaafsma(Author)
University of Pittsburgh Press
Published on 24. August 1994
Book
Paperback/Softback
256 pages
978-0-8229-5546-7 (ISBN)
Description
During a field trip in Detroit on a summer day in 1989, a group of African American fifth-, sixth-, and seventh-graders talked, laughed, and ate snacks as they walked. Later, in the teacher\u2019s lounge, Jeanetta, an African American teacher chided the teachers, black and white, for not correcting poor black students for \u201ceating on the street,\u201d something she saw as stereotypical behavior that stigmatized students.
These thirty children from Detroit\u2019s Cass Corridor neighborhood were enrolled in the Dewey Center Community Writing Project. Taught by seven teachers from the University of Michigan and the Detroit public schools, the program guided students to explore, to interpret, and to write about their community.
According to David Schaafsma, one of the teachers, the \u201ceating on the street\u201d controversy is emblematic of how cultural values and cultural differences affect education in American schools today. From this incident Schaafsma has written a powerful and compelling book about the struggle of teaching literacy in a racially divided society and the importance of story and storytelling in the educational process.
At the core of this book is the idea of storytelling as an interactive experience for both the teller and listener. Schaafsma begins by telling his own version of the \u201ceating on the street\u201d conflict. He describes the history of the writing program and offers rich samples of the students\u2019 writing about their lives in a troubled neighborhood. After the summer program, Schaafsma interviewed all the teachers about their own version of events, their personal histories, and their work as educators. Eating on the Street presents all of these layered stories - by Schaafsma, his collegues, and the students - to illustrate how talking across multiple perspectives can enrich the learning process and the community-building process outside the classroom as well.
These accounts have strong implications for multicultural education today. They will interest teachers, educational experts, administrators, and researchers. Uniting theory and practice, Eating on the Street is on the cutting edge of pioneering work in educational research.
These thirty children from Detroit\u2019s Cass Corridor neighborhood were enrolled in the Dewey Center Community Writing Project. Taught by seven teachers from the University of Michigan and the Detroit public schools, the program guided students to explore, to interpret, and to write about their community.
According to David Schaafsma, one of the teachers, the \u201ceating on the street\u201d controversy is emblematic of how cultural values and cultural differences affect education in American schools today. From this incident Schaafsma has written a powerful and compelling book about the struggle of teaching literacy in a racially divided society and the importance of story and storytelling in the educational process.
At the core of this book is the idea of storytelling as an interactive experience for both the teller and listener. Schaafsma begins by telling his own version of the \u201ceating on the street\u201d conflict. He describes the history of the writing program and offers rich samples of the students\u2019 writing about their lives in a troubled neighborhood. After the summer program, Schaafsma interviewed all the teachers about their own version of events, their personal histories, and their work as educators. Eating on the Street presents all of these layered stories - by Schaafsma, his collegues, and the students - to illustrate how talking across multiple perspectives can enrich the learning process and the community-building process outside the classroom as well.
These accounts have strong implications for multicultural education today. They will interest teachers, educational experts, administrators, and researchers. Uniting theory and practice, Eating on the Street is on the cutting edge of pioneering work in educational research.
Reviews / Votes
An interesting professional resource for teachers, especially writing teachers, since Schaafsma explains how students were encouraged to write without having teachers' values imposed upon them. . . . It is fascinating to see how the theories of writing are put into practice in this challenging urban setting. * <i>Kliatt</i> * [Schaafsma's] conclusions mark as significant a point as to how we educate our nation's children as well as anything Jonathan Kozol has written over the years. * <i>The State Journal</i> (Madison, Wisconsin) * A visionary approach to literacy for students at the margins. * Geneva Smitherman, Michigan State University *More details
Series
Language
English
Place of publication
Pittsburgh PA
United States
Target group
College/higher education
Professional and scholarly
Product notice
Paperback (trade)
Illustrations
illustrations
Dimensions
Height: 229 mm
Width: 153 mm
Thickness: 13 mm
Weight
354 gr
ISBN-13
978-0-8229-5546-7 (9780822955467)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

E-Book
06/2010
Princeton University Press
€53.99
Available for download
Person
David Schaafsma is associate professor of English at the University of Illinois at Chicago. he is coeditor of Literacy and Democracy: Composition Studies and Literacy in Search for a Habitable Space, Further Conversations from the Students of Jay Robinson.