Lighter, Quicker, Better
Cooking for the Way We Eat Today
Published on 1. August 2000
Book
Paperback/Softback
432 pages
978-0-688-17761-4 (ISBN)
More details
Language
English
Place of publication
United States
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
Illustrations, unspecified
Dimensions
Height: 256 mm
Width: 204 mm
Thickness: 30 mm
Weight
862 gr
ISBN-13
978-0-688-17761-4 (9780688177614)
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Schweitzer Classification