
Raising Leon
A journey through autism
Makiko Sano(Author)
Headline Home (Publisher)
Will be published approx. on 11. March 2027
Book
Hardback
320 pages
978-1-0354-4142-6 (ISBN)
Description
'My son, Leon, is 26 now. He was diagnosed with severe non-verbal autism when he was three. In those early days, Leon didn't understand any form of communication, would eat whatever he found - from someone's table, the floor, even from shop counters. He would bite, hit and throw things when angry, and could only express himself through screaming, with no recognisable words and it's as if the words we say don't quite reach him. I know he hears us, but he doesn't respond in the ways most would expect. The world of communication - of words, gestures and expressions - just isn't something that seems to resonate with him. He lives in his own space, separate from mine or anyone else's. The educational psychologist told me bluntly that he would never speak and would never learn.'
Refusing to accept this prognosis, Makiko took it upon herself to teach Leon how to live in our world and survive in society as a non-verbal autistic child. She steered him into adulthood, caring for him and teaching him in the absence of any medical or social support.
Aimed at parents of autistic children, this is a practical, straightforward guide, sharing advice about the autism therapies that Makiko tried with Leon, outlining what worked and what didn't. It will also show a mother being a strong advocate for her son in the face of a system which encouraged her to 'accept his world'. This wasn't enough for Makiko - she wanted to equip Leon with everything he would need to live as independently as possible. From teaching him how to behave on a one-stop tube journey taken multiple times through his childhood, he is now able to travel calmly on a long-haul flight to Japan. He has made incredible progress through the years; he now works in Makiko's restaurant and as a digital graphic designer he has launched his own range of apparel. While he still has communication challenges, Leon has become remarkably independent and can navigate society quite well - something Makiko was told would be impossible.
Refusing to accept this prognosis, Makiko took it upon herself to teach Leon how to live in our world and survive in society as a non-verbal autistic child. She steered him into adulthood, caring for him and teaching him in the absence of any medical or social support.
Aimed at parents of autistic children, this is a practical, straightforward guide, sharing advice about the autism therapies that Makiko tried with Leon, outlining what worked and what didn't. It will also show a mother being a strong advocate for her son in the face of a system which encouraged her to 'accept his world'. This wasn't enough for Makiko - she wanted to equip Leon with everything he would need to live as independently as possible. From teaching him how to behave on a one-stop tube journey taken multiple times through his childhood, he is now able to travel calmly on a long-haul flight to Japan. He has made incredible progress through the years; he now works in Makiko's restaurant and as a digital graphic designer he has launched his own range of apparel. While he still has communication challenges, Leon has become remarkably independent and can navigate society quite well - something Makiko was told would be impossible.
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Headline Publishing Group
Target group
College/higher education
Professional and scholarly
Product notice
Trade binding
Dimensions
Height: 240 mm
Width: 156 mm
Thickness: 17 mm
Weight
464 gr
ISBN-13
978-1-0354-4142-6 (9781035441426)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

E-Book
approx. 03/2027
Headline Home
€12.99
Not yet available
Person
Tokyo-born Makiko Sano owns and runs a popular Japanese restaurant, sushi school and catering company, Suzu House, in Hammersmith, London. Her previous titles include SushiSlim which won the Gourmand World Cookbook Award, Shoku-iku: Japanese Conscious Eating for a Long and Healthy Life, Ramen, Rice, Stir-Fry and Mix & Matcha.