The New Basics Cookbook
Published on 10. January 1989
Book
Hardback
849 pages
978-0-89480-392-5 (ISBN)
More details
Language
English
Place of publication
New York
United States
Illustrations
illustrations (some colour)
Dimensions
Height: 248 mm
Width: 210 mm
Weight
1769 gr
ISBN-13
978-0-89480-392-5 (9780894803925)
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Schweitzer Classification