Joy of Cooking
Published on 1. May 1995
Book
Hardback
915 pages
978-0-684-00162-3 (ISBN)
More details
Language
English
Place of publication
Hemel Hempstead
United Kingdom
Publishing group
Prentice Hall (a Pearson Education company)
Illustrations
illustrations
Dimensions
Height: 241 mm
Width: 178 mm
Weight
1474 gr
ISBN-13
978-0-684-00162-3 (9780684001623)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions
Irma Von Starkloff Rombauer
Joy of Cooking
Book
08/1997
Prentice Hall & IBD
€43.46
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