The Art of Baking Bread
The 50 Recipes that will Make You a Master of Baking!
Published on 12. April 2021
Book
Paperback/Softback
114 pages
978-1-8384403-4-3 (ISBN)
More details
Language
English
Place of publication
United Kingdom
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 280 mm
Width: 216 mm
Thickness: 6 mm
Weight
285 gr
ISBN-13
978-1-8384403-4-3 (9781838440343)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification