The Masterchef Collection
Franc Roddam(Author)
Ebury Press
Published on 5. October 1995
Book
Hardback
160 pages
978-0-09-180946-1 (ISBN)
Description
A collection of more than 175 recipes from the past five years of "MasterChef", including starters, main courses, creative vegetable accompaniments and desserts. The book also contains advice on special ingredients, timing and menus. It follows the previous collection, "The Best of MasterChef".
More details
Edition
Media tie-in
Language
English
Place of publication
London
United Kingdom
Publishing group
Ebury Publishing
Edition type
Media tie-in
Illustrations
40 colour photographs
Dimensions
Height: 271 mm
Width: 195 mm
Weight
758 gr
ISBN-13
978-0-09-180946-1 (9780091809461)
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Schweitzer Classification