
Happy Beans - Plant-Based Recipes
Plant-Based Recipes
Jane Reynolds(Author)
Graffeg Limited (Publisher)
Published on 17. September 2020
Book
Hardback
160 pages
978-1-913134-27-3 (ISBN)
Description
In this collection of recipes, Jane Reynolds serves up a sumptuous selection of hearty vegan alternatives for all the family to enjoy. Over 40 hearty plant-based recipes, from starters and soups to desserts, sauces and chutneys. An accessible introduction to using innovative ingredients and methods with traditional dishes. -- Cyngor Llyfrau Cymru
Reviews / Votes
Encompassing starters, mains and desserts, from warming soups and pasties to fresh salads, rich pastas, classic dessert pies and and crumbles, as well as breads, sauces and chutneys, these accessible recipes have been created to appeal to the tastes of both vegans and non-vegans alike.Each dish represents the delicious possibilities of plant-based cooking for new or experimenting vegans, as well as for anyone eager to change up their weekly menu. Built on the principle that all meals should be nutritious, filling and satisfying, this cookbook brings innovative new ingredients and methods to traditional dishes. -- Publisher: Graffeg
More details
Language
English
Place of publication
Cardiff
United Kingdom
Illustrations
40 Colour Photographs
Dimensions
Height: 150 mm
Width: 150 mm
ISBN-13
978-1-913134-27-3 (9781913134273)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Huw Jones is a food photography specialist based in Newport, south Wales. His specifically designed studio is among the best equipped in the UK, with all dishes prepared and photographed on site using the highest standard industry equipment. His stunning images also complement Gilli Davies's recipes in Graffeg's Flavours of Wales and Flavours of England series, and the range of seasonal cookbooks from Angela Gray's Cookery School.
Jane Reynoldsis a farmer from Pembrokeshire who hasworked variously in catering and hospitality. Happy Beans is her first cookbook.
Jane Reynoldsis a farmer from Pembrokeshire who hasworked variously in catering and hospitality. Happy Beans is her first cookbook.