The Best of Country Cooking
Published on 1. July 1998
Book
Hardback
188 pages
978-0-89821-235-8 (ISBN)
More details
Edition
1998 ed.
Language
English
Product notice
sewn/stitched
Cloth over boards
Dimensions
Height: 284 mm
Width: 214 mm
Thickness: 19 mm
Weight
930 gr
ISBN-13
978-0-89821-235-8 (9780898212358)
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Schweitzer Classification