
Ben Reed's Bartender's Guide: UK Edition
Ben Reed(Author)
Ryland, Peters & Small Ltd (Publisher)
Published on 1. September 2006
Book
Hardback
144 pages
978-1-84597-297-4 (ISBN)
Description
This book contains recipes for more than 200 classic and contemporary cocktails, plus expert tips on preparing and serving the perfect mixed drink. The first part of the book, Bar Essentials, explores the top tools of the trade and how to use them. Next, The Art of Mixology, reveals all you need to know to create drinks of your own. With flavour profiles, advice on balancing flavours and how to achieve the perfect serve, you will soon be mixing your own cocktails with confidence. In The Recipes, there is a cocktail to suit everyone's taste. If you're a beginner, this book will make you into an expert. If you're an experienced bartender, it will give you plenty of new ideas and act as an invaluable reference. It is spiral bound to lie flat on your bar for easy use.
Reviews / Votes
GQ, FHM, Elle, Marie Claire, Cosmopolitan, Happy, Olive, Delicious, Class.More details
Language
English
Place of publication
London
United Kingdom
Illustrations
250 colour photographs
Dimensions
Height: 252 mm
Width: 207 mm
Thickness: 28 mm
Weight
682 gr
ISBN-13
978-1-84597-297-4 (9781845972974)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Previous edition
Other
09/2006
Ryland, Peters & Small Ltd
€38.95
Article exhausted; check for reprint
Person
Former bar manager of the fashionable Met Bar, Ben Reed now works as a bar consultant for IPBartenders. Ben has been featured in a wide range of publications - including Vogue, Red and GQ and is the author of Cool Cocktails, The Art of the Cocktail, Martinis, Margaritas and Hangover Cures all from Ryland Peters & Small.
Content
Bar Essentials The Art of Mixology The Recipes