Laboratory Exercises in Microbiology: Student Edition
Published on 22. January 2002
Book
Paperback/Softback
240 pages
978-0-471-41412-4 (ISBN)
Description
"This is an excellent lab manual...a significant improvement over those currently available" - Dr. William H. Coleman, University of Hartford "It is an outstanding laboratory manual." - Dr. Van H. Grosse, Columbus State University "I can tell that the author(s) is an experienced microbiologist. with knowledge and experience far beyond mine in most areas covered. He/she is also obviously an excellent teacher, with explanations far beyond the norm and very helpful tidbits throughout the text. I think this lab manual should fare very well, particularly with the current competition.: - Professor James Herrick, James Madison University Don't forget to check out our web site at www wiley.com/college/pollack THE TEXT COMPANION WEB SITE INCLUDES THE FOLLOWING: Online Instructor's Manual Web links that are particularly helpful in supplementing labs Correlation guides to coordinate with any of the leading Microbiology textbooks
More details
Language
English
Place of publication
New York
United States
Publishing group
John Wiley and Sons Ltd
Target group
College/higher education
Professional and scholarly
Illustrations
Ill.
Dimensions
Height: 277 mm
Width: 224 mm
Weight
539 gr
ISBN-13
978-0-471-41412-4 (9780471414124)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions
Robert A. Pollack | Lorraine Findlay | Walter Mondschein
Laboratory Exercise in Microbiology
International Edition
Book
05/2003
1st Edition
Wiley
€32.90
Article is exhausted; no reprint
Content
Preface; Laboratory Operations and Safety - Handwashing; PART I - GENERAL MICROSCOPY AND ASEPTIC TECHNIQUE; Laboratory Safety - Introduction to the Microscope; Transfer and Isolation Techniques; Microbes in the Environment; PART II - MICROBIAL MORPHOLOGY, DIFFERENTIAL STAINS; Cultural and Cellular Morphology; Bacterial Growth; Gram Stain; Endospore Stain; Fungi; Viruses Visualization and Enumeration; Parasitology; PART III - MICROBIAL CONTROL AND BIOCHEMSITRY; Microbial Sensitivity Testing:; Ultraviolet Light Sensitivity; Heat Sensitivity; Chemical Sensitivity; Antibiotic Sensitivity:; Kirby-Bauer Method; Bacterial Biochemistry; Gas Requirements of Microorganisms; Specialized Media; PART IV - MEDICAL MICROBIOLOGY; Genetics; Epidemiology; Speciman-Handling Protocols; Specific Laboratory Tests; Serology; Identification of Enteric Pathogens - Traditional Methods; Identification of Enteric Pathogens - Rapid Identification Methods; Identification of a Bacterial Unknown; PART V - FOOD AND ENVIRONMENTAL MICROBIOLOGY; Identification and Quantification of Microbial Numbers in a Water Sample; Identification of Microbes in Beef and Poultry and the Quantification of Microbial Numbers; Soil Microbiology; Microbial Ecology; Photographic Atlas; Appendix 1; Appendix 2; Appendix 3; Credits; Index