Cast Iron Cooking
Published on 2. June 2022
Book
Paperback/Softback
160 pages
978-1-990534-00-3 (ISBN)
Description
Your recipe go-to for cooking with cast iron pans. Includes brand new recipes that will become your favourites!
More details
Language
English
Dimensions
Height: 226 mm
Width: 163 mm
Thickness: 13 mm
Weight
408 gr
ISBN-13
978-1-990534-00-3 (9781990534003)
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Schweitzer Classification
Persons
Ashley Billey is a certified Red Seal Chef and an award-winning food stylist. For over 15 years she has been assising in the creation more than 100 successful cookbooks. She draws inspiration from travelling the world discovering and tasting new food. She loves sharing food with family and friends, knowing that good company is as important as good food.