The Art of Italian Cooking
Published on 5. April 2012
Book
Paperback/Softback
188 pages
978-1-4474-5025-2 (ISBN)
More details
Language
English
Place of publication
Alcester
United Kingdom
Product notice
Paperback (trade)
Illustrations
black & white illustrations
Dimensions
Height: 216 mm
Width: 140 mm
Thickness: 11 mm
Weight
245 gr
ISBN-13
978-1-4474-5025-2 (9781447450252)
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Schweitzer Classification