
Cheddar Through Time
Amberley Publishing
Published on 15. August 2011
Book
Paperback/Softback
96 pages
978-1-4456-0053-6 (ISBN)
Description
Now that the railway has gone and most visitors disembark from the car and coach bays above the world-famous caves, this book explores Cheddar past and present from the top of its dramatic gorge to the substantial reservoir beyond the bustling village below. While its caves have long served as the village's main attraction, there is a great deal more to discover here regarding a singular tale of mills and trains, churches and schools, strawberries and cheese.Packed with archive and contemporary photographs, many previously unpublished, Cheddar Through Time serves as both a practical guidebook for the visitor exploring this fascinating place for the first time, and a useful resource for those interested in finding out more about its rich history.
More details
Series
Language
English
Place of publication
Chalford
United Kingdom
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
183 Illustrations
Dimensions
Height: 234 mm
Width: 165 mm
Thickness: 9 mm
Weight
304 gr
ISBN-13
978-1-4456-0053-6 (9781445600536)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

Andrew Pickering | Nicola Foster
Cheddar Through Time
E-Book
08/2011
1st Edition
Amberley Publishing
€9.89
Available for download
Persons
Andrew Pickering has lived in Selwood Forest for over 30 years, initially in Frome and more recently in Bruton. He has postgraduate qualifications in Victorian Studies, Archaeology and Heritage and has published books and academic articles on a wide range of subjects, including five A Level textbooks published by Cambridge University Press and Heinemann. He is the owner of Bruton's principal bookshop and also Chair of the Committee of the town's museum. Nicola is a local history author who lives in Cheddar, Somerset.