The Little Citrus Cookbook
Published on 2. February 2023
Book
Hardback
112 pages
978-1-83783-025-1 (ISBN)
Description
A citrus lover's gift book, with fail-safe favourites and tangy twists on classic citrus dishes.
The Little Citrus Cookbook offers 40 recipes for everything from fresh summer salads to Mediterranean-inflected meat dishes, to the perfect lemon drizzle cake.
Whether you're looking for zingy new ways to use up lemons, limes and oranges, or to discover the sweet, sour, bitter and umami-enhancing flavours of yuzu, bergamot and pomelo, there's something here for everyone.
Straightforward and easy to follow, Catherine Phipps' recipes work perfectly every time - these gorgeous recipes are sure to become classics in your collection.
The Little Citrus Cookbook offers 40 recipes for everything from fresh summer salads to Mediterranean-inflected meat dishes, to the perfect lemon drizzle cake.
Whether you're looking for zingy new ways to use up lemons, limes and oranges, or to discover the sweet, sour, bitter and umami-enhancing flavours of yuzu, bergamot and pomelo, there's something here for everyone.
Straightforward and easy to follow, Catherine Phipps' recipes work perfectly every time - these gorgeous recipes are sure to become classics in your collection.
More details
Language
English
Place of publication
London
United Kingdom
Illustrations
Full-colour Photography
Dimensions
Height: 190 mm
Width: 141 mm
Thickness: 17 mm
Weight
318 gr
ISBN-13
978-1-83783-025-1 (9781837830251)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Catherine Phipps
The Little Citrus Cookbook
E-Book
02/2023
QUADRILLE PUBLISHING
€14.99
Available for download
Person
Catherine Phipps is a food writer, cookbook author and recipe developer who has frequently featured on TV and radio, including BBC Radio 4's The Food Programme. She is the author of several books, including The Pressure Cooker Cookbook, Citrus, Leaf, Modern Pressure Cooking and Everyday Pressure Cooking.