Eat Smart in Norway
How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure
Published on 30. August 2011
Book
Paperback/Softback
978-0-9776801-3-9 (ISBN)
Description
Offers an upbeat and fascinating look at the culinary history, culture, regional dishes, and recipes of Norway for vacation goers, business travellers, and backpackers alike. It provides a treasury of culinary surprises and language tips for navigating menu and market, guiding the reader through unfamiliar Norwegian cuisine.
More details
Language
English
Place of publication
Madison
United States
Target group
Professional and scholarly
Illustrations
8-page colour insert, 14 black and white illustrations
Dimensions
Height: 213 mm
Width: 139 mm
Thickness: 12 mm
Weight
300 gr
ISBN-13
978-0-9776801-3-9 (9780977680139)
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Schweitzer Classification