
The Culinary Plagiarist
(Mis)Adventures of a Lusty, Thieving, God-Fearing Gourmand
Jason Peters(Author)
Wipf & Stock Publishers
Published on 28. May 2020
Book
Paperback/Softback
294 pages
978-1-5326-8980-2 (ISBN)
Description
More than a collection of vignettes and stories from garden, grill, and kitchen, The Culinary Plagiarist is a sustained adventure in gustatory delight, an intensely private but candid account of desire and all its objects. Opinionated on the full range of human experience, from fasting to inebriety, from sports to politics, from religion to raunch, it is at once serious, humorous, ironic, reflective, grateful, allusive, and appetitive. Along the way it offers a defense of small-scale, local life, of family, of place, and of ""the bread we do not live alone by."" And also the drinks. Don't forget the drinks. This is a book for people who enjoy being alive, whether in the kitchen, the pasture, the library, the barn, the trout stream, the henhouse (or the doghouse), or the bedroom.
More details
Language
English
Place of publication
Eugene
United States
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 18 mm
Weight
484 gr
ISBN-13
978-1-5326-8980-2 (9781532689802)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

E-Book
05/2020
Wipf and Stock Publishers
€28.49
Available for download
Person
Jason Peters lives in Williamston, Michigan. He is the editor of Local Culture: A Journal of the Front Porch Republic; he is also Professor of English at Augustana College.