Experimental Techniques in Biochemistry
Published in September 1974
Book
Hardback
384 pages
978-0-13-295071-8 (ISBN)
More details
Series
Language
English
Place of publication
New Jersey
United States
Publishing group
Prentice Hall (Higher Education Division, Pearson Education)
Illustrations
Illustrations
Dimensions
Height: 230 mm
Width: 150 mm
ISBN-13
978-0-13-295071-8 (9780132950718)
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