Introduction to Agricultural Economics
2nd Edition
Published on 4. November 1998
Book
Hardback
572 pages
978-0-13-901190-0 (ISBN)
Description
This text presents Agribusinesss vis-a-vis Production. The text presents basic concepts of economics applied to the food and fiber industry. The micro and macro focuses influencing the decisions of producers and consumers is quite detailed.
More details
Edition
2nd edition
Language
English
Place of publication
United States
Publishing group
Pearson Education (US)
Target group
Professional and scholarly
Dimensions
Height: 243 mm
Width: 183 mm
Thickness: 26 mm
Weight
973 gr
ISBN-13
978-0-13-901190-0 (9780139011900)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions
John B. Penson | Oral T. Capps | C. Parr Rosson
Introduction to Agricultural Economics
Book
05/2001
3rd Edition
Pearson
€63.13
Article exhausted; check for reprint