Irish Cooking
Published in July 1992
Book
Paperback/Softback
64 pages
978-0-86411-239-2 (ISBN)
More details
Series
Language
English
Place of publication
Millers Point
Australia
Illustrations
photographs
Dimensions
Height: 200 mm
Width: 135 mm
ISBN-13
978-0-86411-239-2 (9780864112392)
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Schweitzer Classification