
The Complete Instant Pot Collection
250+ Quick & Easy Instant Pot Favorites
Weldon Owen(Author)
Weldon Owen, Incorporated (Publisher)
Will be published approx. on 9. November 2021
Book
Hardback
256 pages
978-1-68188-804-0 (ISBN)
Description
The Instant Pot has become an instant classic, a must-have item for home cooks everywhere. Designed to increase the versatility of your Instant Pot or Duo Crisp machine, The Complete Instant Pot Cookbook features a curated collection of classic and contemporary recipes that utilize this innovative device to its maximum potential and yield delicious, streamlined meals.
The well-tested recipes include all the basics-like yogurt, eggs, jam, rice, grains, and beans-as well as dishes for every meal of the day. You'll learn the fundamentals and benefits of cooking various cuts of meat-such as pork shoulder, chicken thighs, or beef chuck-in an Instant Pot. Quick and simple soup stocks-including chicken, fish, bone, and vegetable-allow you to maximize the flavor of your favorite dishes in less time than traditional methods. Plus, the Instant Pot primer gives you all the insider tips on how to maximize the effectiveness and versatility of the Instant Pot and the Air Fryer lid.
Beyond the basics, The Complete Instant Pot Cookbook covers a versatile range of flavor profiles and dishes. From comforting classics like bolognese, posole, and Thai basil noodles, to lighter fare such as chicken braised with citrus and olives, gingery salmon, and zesty and bright wild rice salad, to decadent desserts like molten lava cakes and key lime pie, you'll find plenty of inspiration for getting the most out of your pressure cooker.
The well-tested recipes include all the basics-like yogurt, eggs, jam, rice, grains, and beans-as well as dishes for every meal of the day. You'll learn the fundamentals and benefits of cooking various cuts of meat-such as pork shoulder, chicken thighs, or beef chuck-in an Instant Pot. Quick and simple soup stocks-including chicken, fish, bone, and vegetable-allow you to maximize the flavor of your favorite dishes in less time than traditional methods. Plus, the Instant Pot primer gives you all the insider tips on how to maximize the effectiveness and versatility of the Instant Pot and the Air Fryer lid.
Beyond the basics, The Complete Instant Pot Cookbook covers a versatile range of flavor profiles and dishes. From comforting classics like bolognese, posole, and Thai basil noodles, to lighter fare such as chicken braised with citrus and olives, gingery salmon, and zesty and bright wild rice salad, to decadent desserts like molten lava cakes and key lime pie, you'll find plenty of inspiration for getting the most out of your pressure cooker.
More details
Language
English
Place of publication
United States
Publishing group
Insight Editions
Illustrations
Colour Throughout
Dimensions
Height: 225 mm
Width: 195 mm
Thickness: 26 mm
Weight
1140 gr
ISBN-13
978-1-68188-804-0 (9781681888040)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

E-Book
12/2021
Weldon Owen
€12.85
Available for download
Person
Weldon Owen is an imprint of Insight Editions, a publisher of illustrated books on food & drink, photography, music, and popular culture. Elegant and informative, their books showcase the best of art, photography, and design in exquisite presentations of the bookmaker's craft. They are located in San Rafael, CA.