Bitter Chocolate
Investigating the Dark Side of the World's Most Seductive Sweet
Published on 25. September 2007
Book
Paperback/Softback
338 pages
978-0-679-31320-5 (ISBN)
Description
Award-winning author and broadcaster Carol Off reveals the fascinating—and often horrifying—stories behind our desire for all things chocolate.
Whether it’s part of a Hallowe’en haul, the contents of a heart-shaped box or just a candy bar stashed in a desk drawer, chocolate is synonymous with pleasures both simple and indulgent. But behind the sweet image is a long history of exploitation. In the eighteenth century the European aristocracy went wild for the Aztec delicacy. In later years, colonial territories were ravaged and slaves imported in droves as native populations died out under the strain of feeding the world’s appetite for chocolate.
Carol Off traces the origins of the cocoa craze and follows chocolate’s evolution under such overseers as Hershey, Cadbury and Mars. In Côte d’Ivoire, the West African nation that produces nearly half of the world’s cocoa beans, she follows a dark and dangerous seam of greed. Against a backdrop of civil war and corruption, desperately poor farmers engage in appalling practices such as the indentured servitude of young boys—children who don’t even know what chocolate tastes like.
Off shows that, with the complicity of Western governments and corporations, unethical practices continue to thrive. Bitter Chocolate is a social history, a passionate investigative account and an eye-opening exposé of the workings of a multi-billion dollar industry that has institutionalized misery as it served our pleasures.
Whether it’s part of a Hallowe’en haul, the contents of a heart-shaped box or just a candy bar stashed in a desk drawer, chocolate is synonymous with pleasures both simple and indulgent. But behind the sweet image is a long history of exploitation. In the eighteenth century the European aristocracy went wild for the Aztec delicacy. In later years, colonial territories were ravaged and slaves imported in droves as native populations died out under the strain of feeding the world’s appetite for chocolate.
Carol Off traces the origins of the cocoa craze and follows chocolate’s evolution under such overseers as Hershey, Cadbury and Mars. In Côte d’Ivoire, the West African nation that produces nearly half of the world’s cocoa beans, she follows a dark and dangerous seam of greed. Against a backdrop of civil war and corruption, desperately poor farmers engage in appalling practices such as the indentured servitude of young boys—children who don’t even know what chocolate tastes like.
Off shows that, with the complicity of Western governments and corporations, unethical practices continue to thrive. Bitter Chocolate is a social history, a passionate investigative account and an eye-opening exposé of the workings of a multi-billion dollar industry that has institutionalized misery as it served our pleasures.
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Other editions
Additional editions
E-Book
08/2010
Vintage Canada
€18.49
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Person
CAROL OFF spent almost sixteen years co-hosting the multi-award-winning CBC radio program, As It Happens. Before that, she covered news and current affairs in Canada and around the world. As a radio correspondent, she reported on politics in Ottawa and Quebec. As a television journalist, she covered the break-up of Yugoslavia; the 9/11 attack on the United States; the election of Vladimir Putin; and politics, conflicts and culture throughout Europe, the United States, the Middle East and Africa. Her first bestselling book, The Lion, The Fox and the Eagle: A Story of Generals and Justice in Yugoslavia and Rwanda, was published in 2000. Since then, she’s written three more award-winning works of narrative non-fiction, including, most recently, All We Leave Behind: A Reporter’s Journey into the Lives of Others, winner of the British Columbia National Award for Canadian Non-Fiction.