Pop Bakery
25 Recipes for Delicious Little Cakes on Sticks
Published on 12. February 2015
Book
Hardback
64 pages
978-1-78249-181-1 (ISBN)
Description
Discover cake POPs - a combination of moist cake and a sweet candy coating, moulded onto a lollipop stick and then decorated to create a whole host of characters. Clare O'Connell of the Pop Bakery teaches you all you need to know, from how to create the cake balls - a mouth-watering mixture of chocolate cake and icing - to dipping the cake balls in the special candy coating. Then she explains how to shape the POPs and paint them using cocoa butter. Choose from 25 delightful designs, including cute pandas, frogs, penguins, plus a family of Russian dolls, mini wedding cakes and colourful marbles. With clear, step-by-step photography and Clare's easy-to-follow instructions, cake POPs are incredibly fun and easy to bake and make. Both children and adults will adore these bitesize delights that are perfect for parties and special occasions. So what are you waiting for? Start cake POPping now!
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Ryland, Peters & Small Ltd
Illustrations
100 x col photographs
Dimensions
Height: 140 mm
Width: 140 mm
Weight
182 gr
ISBN-13
978-1-78249-181-1 (9781782491811)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Clare O'Connell has always loved baking, and after undertaking work experience at a combined bakery and chocolate shop, she decided to start selling her own cake POPs. She runs her business, the Pop Bakery, from her family home in West Hampstead, London, and supplies cake POPs to Harvey Nichols and the Sanderson and St Martin's Lane hotels. Clare was also recently commissioned to provide Cake POPs for a Topshop launch party in Bath in southwest England and will be working with Topshop on similar events across the UK. Visit her website at www.popbakery.co.uk. The author is based in West Hampstead, London.