
Microbial Fuel and Chemical Production Using Sweet Potatoes
Microbial production of biofuels and chemicals from sweet potatoes
LAP Lambert Academic Publishing
Published on 11. January 2019
Book
Paperback/Softback
196 pages
978-620-2-01723-7 (ISBN)
Description
Extensive use of fossil fuels over the years has resulted in increased petrol and electricity prices as well as negative impacts on the environment resulting from increased Green House Gas (GHG) emissions. There is therefore a need for a renewable and more environmental friendly source of energy. The aim of this study was to produce an alternative fuel source in a form of biofuels from sweet potato tuber using a laboratory-scale Fluidized Bed Bio-Reactor (FBBR). Bacteria isolated from sweet potato tuber were identified based on their 16S rRNA sequence using colony PCR followed by sequencing. Batch fermentation was operated using M9 minimal growth medium and GP medium and a consortium of the identified bacterial species. Three Hydraulic Retention Times (HRTs) of 6 hours, 3 days and 12 days were investigated. FBBR was operated at each HRT over 42 days with a 14 day interval. Bacterial growth dynamics were monitored by plate counts while cell attachment on granular activated charcoal (GAC) was studied using scanning electron microscope (SEM).
More details
Language
English
Dimensions
Height: 220 mm
Width: 150 mm
Thickness: 13 mm
Weight
310 gr
ISBN-13
978-620-2-01723-7 (9786202017237)
Schweitzer Classification
Persons
Dr Mannana Ntoampe holds a PhD from University of the Witwatersrand in the school of Chemical and metallurgical Engineering. Her interests are in Engineering, environment and Renewable Energy. Profs Diane Hildebrandt and David Glasser are the Directors for Material and Process Synthesis at UNISA, SA and have co/authored over 150 scientific papers.