Microwave Cookery Course
Published on 17. December 1981
Book
Paperback/Softback
304 pages
978-0-583-13544-3 (ISBN)
More details
Series
Language
English
Place of publication
London
United Kingdom
Publishing group
HarperCollins Publishers
Illustrations
illustrations, index
Dimensions
Height: 180 mm
Width: 120 mm
Weight
156 gr
ISBN-13
978-0-583-13544-3 (9780583135443)
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Schweitzer Classification