
All-In-One Guide to Cake Decorating
Over 100 Step-By-Step Cake Decorating Techniques and Recipes
Janice Murfitt(Author)
Companion House (Publisher)
Published on 3. October 2017
Book
Paperback/Softback
240 pages
978-1-62008-240-9 (ISBN)
Description
This comprehensive and accessible guide to cake decorating teaches all of the techniques and tricks that aspiring sugarcrafters need to create stunning and impressive cakes. Everyone will think these amazing cakes came from the best bakery in town!
All-in-One Guide to Cake Decorating reveals dozens of expert cake decorating ideas that are simple to achieve yet look stunning. All the most popular methods of icing and decoration are covered, including buttercream, sugarpaste, chocolate, marzipan and flower paste.
Detailed, easy-to-follow instructions explain the basics of preparing and using different types of icing, illustrated with step-by-step colour photographs. There is a delicious array of fantastic cakes here to suit adults and children alike. Beginners will pick up the basics fast and even experienced cake decorators will find inspirational new ideas.
All-in-One Guide to Cake Decorating reveals dozens of expert cake decorating ideas that are simple to achieve yet look stunning. All the most popular methods of icing and decoration are covered, including buttercream, sugarpaste, chocolate, marzipan and flower paste.
Detailed, easy-to-follow instructions explain the basics of preparing and using different types of icing, illustrated with step-by-step colour photographs. There is a delicious array of fantastic cakes here to suit adults and children alike. Beginners will pick up the basics fast and even experienced cake decorators will find inspirational new ideas.
Reviews / Votes
""A 'must have' for anyone with the slightest interest in cake decorating"" - Publishers Weekly" --A 'must have' for anyone with the slightest interest in cake decorating-- - Publishers Weekly-More details
Language
English
Place of publication
United States
Dimensions
Height: 228 mm
Width: 177 mm
Thickness: 20 mm
Weight
558 gr
ISBN-13
978-1-62008-240-9 (9781620082409)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

Janice Murfitt
All-in-One Guide to Cake Decorating
Over 100 Step-by-Step Cake Decorating Techniques and Recipes
E-Book
04/2019
CompanionHouse Books
€8.51
Available for download
Previous edition

Janice Murfitt
First Steps in Cake Decorating
Book
03/2005
New Holland Publishers Ltd
€32.37
Article not available at the moment
Person
Janice Murfitt is a highly qualified cake decorator, cookery writer and editor, food journalist and home economist who specializes in cake making and decorating. She has written over 20 cookbooks and her work has been featured in many leading magazines.