Mozzarella
Inventive Recipes from Leading Chefs with Buffalo Mozzarella
Scriptum Editions (Publisher)
Published on 1. January 2002
Book
Hardback
160 pages
978-0-9527665-3-7 (ISBN)
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
London Scriptmate Editions
Illustrations
150 colour halftones, glossary, index
Dimensions
Height: 235 mm
Width: 235 mm
Weight
840 gr
ISBN-13
978-0-9527665-3-7 (9780952766537)
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Schweitzer Classification