Distilling Knowledge
Alchemy, Chemistry, and the Scientific Revolution
Published on 30. January 2005
Book
Hardback
208 pages
978-0-674-01495-4 (ISBN)
More details
Series
Language
English
Place of publication
Cambridge, Mass
United States
Target group
Professional and scholarly
Illustrations
9 halftones
Dimensions
Height: 217 mm
Width: 152 mm
Weight
356 gr
ISBN-13
978-0-674-01495-4 (9780674014954)
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Schweitzer Classification