Native American Foods and Recipes
Published on 16. January 2002
Book
Hardback
24 pages
978-0-8239-3727-1 (ISBN)
More details
Series
Edition
Library ed.
Language
English
Place of publication
United States
Target group
Children/juvenile
Interest Age: From 8 to 9 years
Product notice
Library binding
Paper over boards
Illustrations
Illustrations, color; Illustrations, black and white
Dimensions
Height: 216 mm
Width: 145 mm
Thickness: 8 mm
Weight
181 gr
ISBN-13
978-0-8239-3727-1 (9780823937271)
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Schweitzer Classification