Deliciously Ella Making Plant-Based Quick and Easy
10-Minute Recipes, 20-Minute Recipes, Big Batch Cooking
Published on 7. July 2020
Book
Hardback
288 pages
978-1-5293-2516-4 (ISBN)
Description
"With over 100 new recipes, from 10-minute pastas to hearty dhals and stews, lunhcbox ideas, and snacks, this book makes quick, delicious plant-based meals an easy part of your week"--Back of book.
More details
Person
Ella Mills is an award-winning cookery author, entrepreneur and a champion of plant-based living. She started off with the popular blog, deliciouslyella.com, before releasing a #1 app and writing the best-selling debut cookbook ever in the UK, Deliciously Ella, which was named as Amazon's biggest-selling book in the year of publication and was a New York Times bestseller. She has since released a further three best-selling books, including the fastest selling vegan cookbook, and built a social media audience of 2.5 million people.
In 2015 Ella started working with her husband, Matthew Mills, and together they have launched five ranges of plant-based food products into over 6,000 stores across the UK, with customers including Tesco, Ocado, Morrisons, Waitrose, Starbucks, Holland and Barrett, Boots, Sainsburys and more. They also have a deli in central London.
In 2017, Ella and Matthew won the Ernst & Young Rising Star Award at the Entrepreneur of the Year Awards in London.
In 2015 Ella started working with her husband, Matthew Mills, and together they have launched five ranges of plant-based food products into over 6,000 stores across the UK, with customers including Tesco, Ocado, Morrisons, Waitrose, Starbucks, Holland and Barrett, Boots, Sainsburys and more. They also have a deli in central London.
In 2017, Ella and Matthew won the Ernst & Young Rising Star Award at the Entrepreneur of the Year Awards in London.