Fabulous Fruit Cooking
A Gourmet Guide to Great Fruit Dishes from Soup to Sorbet
Published on 1. March 1996
Book
Hardback
143 pages
978-1-887374-07-1 (ISBN)
More details
Language
English
Product notice
sewn/stitched
Cloth over boards
Dimensions
Height: 253 mm
Width: 191 mm
Thickness: 15 mm
Weight
549 gr
ISBN-13
978-1-887374-07-1 (9781887374071)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification