What's Cooking?
Ready-To-Read Level 2
Published on 14. January 2025
Book
Paperback/Softback
32 pages
978-1-6659-6342-8 (ISBN)
Description
"What's cooking in the kitchen? In this book, readers will learn about how ingredients from across the sea end up on their plates, how similar dishes were invented in different countries, and what sweet treats kids enjoy for special occasions. Gather around the table for a delicious journey around the world!"--
More details
Series
Language
English
Place of publication
New York
United States
Target group
Children/juvenile
US School Grade: From Kindergarten to Preschool, Interest Age: From 5 to 7 years
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
Illustrations
Dimensions
Height: 224 mm
Width: 148 mm
Thickness: 4 mm
Weight
59 gr
ISBN-13
978-1-6659-6342-8 (9781665963428)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
E-Book
01/2025
Simon + Schuster LLC
€5.92
Available for download