
The Best
BBC Books (Publisher)
Published on 5. September 2002
Book
Hardback
128 pages
978-0-563-48853-8 (ISBN)
Description
What happens when two top chefs and one experienced cook all pit their wits against each other in an exciting new BBC2 cookery series to find the very best recipes? Each week Paul Merrett (The Greenhouse), Ben O'Donoghue (Monte's) and Silvana Franco (food writer and home economist) compete against each other to serve up the very best dish to a panel of food-loving judges. Categories include everything from the best sandwich or soup recipe to the best pasta or chicken dish, and the result is a collection of 60 fabulous recipes gathered together in The Best cookbook. Can Silvana's Tuna and horseradish burger rival Paul's Seared black pepper tuna, or will Ben win with his Warm braised tuna saled? All the recipes are simple to prepare and use readily available ingredients so now you can decide for yourself which is the best recipe and serve up delicious home-cooked meals in the process.
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Ebury Publishing
Illustrations
60 colour halftones
Dimensions
Height: 270 mm
Width: 195 mm
Thickness: 13 mm
Weight
703 gr
ISBN-13
978-0-563-48853-8 (9780563488538)
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Schweitzer Classification