Storey's Guide to Raising Poultry
2nd Edition
Published on 22. June 2009
Book
Paperback/Softback
352 pages
978-1-58017-263-9 (ISBN)
More details
Edition
2nd Revised edition
Language
English
Place of publication
Vermont
United States
Edition type
Revised edition
Illustrations
line drawings
Dimensions
Height: 229 mm
Width: 152 mm
Weight
570 gr
ISBN-13
978-1-58017-263-9 (9781580172639)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
Previous edition
Leonard S. Mercia
Raising Poultry the Modern Way
Book
01/1990
Storey Books
€32.37
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