Operations Management
Production of Goods and Services
Prentice-Hall (Publisher)
3rd Edition
Published on 18. December 1991
Book
Hardback
1565 pages
978-0-13-636135-0 (ISBN)
Description
Geared towards problem solving and problem recognition, this text details various aspects of operations management. It includes a discussion of multi-level distribution systems and production scheduling in large organizations, as well as productivity measurement and improvement.
More details
Edition
3rd edition
Language
English
Place of publication
Harlow
United Kingdom
Publishing group
Pearson Education Limited
Target group
College/higher education
Illustrations
Illustrations
Dimensions
Height: 260 mm
Width: 213 mm
Weight
1565 gr
ISBN-13
978-0-13-636135-0 (9780136361350)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
Previous edition
Book
01/1985
2nd Edition
Prentice Hall
€88.91
Article exhausted; check for reprint
Persons
Author
Cornell University, USA
Cornell University, USA
Duke University, USA
Content
Managing operations; the strategic role of production processes in manufacturing and services; analyzing operations - building models and obtaining cost information; project management; measurement and management of productivity; total quality management; forecasting; inventory control - ordering systems for independent demand; intermediate-range planning and scheduling; multi-stage manufacturing systems - material requirements planning; production scheduling and control; just-in-time production systems; scheduling personnel and service systems; logistics - managing the flow of material; automation and technology in operations; design and location of facilities; integrating operations into the strategy of organization. Appendix: solutions to starred problems.