
Linda's Winter Kitchen
Linda McCartney(Author)
Little, Brown & Company (Publisher)
Published on 2. October 1997
Book
Hardback
112 pages
978-0-316-63976-7 (ISBN)
Description
This recipe book collects together 100 of the heartier vegetarian meals from Linda's Kitchen - soups, stews, and hotpots - meals suitable for chilly winter days and fireside suppers. The seasonal selection is accompanied by colour photographs.
Reviews / Votes
Linda McCartney conjures up meat-free rich stews, warming soups, spicy hotpots along with seasonal puddings and cakes. * WOMAN'S REALM *More details
Language
English
Place of publication
New York
United States
Dimensions
Height: 240 mm
Width: 192 mm
ISBN-13
978-0-316-63976-7 (9780316639767)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
The late Linda McCartney was a passionate vegetarian campaigner whose desire to see a non-meat eating world led her to write her own successful cookbooks. She was also a highly acclaimed photographer and the wife of musician Paul McCartney.