
Rum Made Me Do It
60 Tantalizingly Tropical Cocktails
Lance Mayhew(Author)
Andrews McMeel Publishing
Published on 9. May 2023
Book
Hardback
144 pages
978-1-5248-8450-5 (ISBN)
Description
This beautifully illustrated cocktail book celebrates tropical vacation in a glass: 60 delicious rum recipes, from legendary classics to fresh new creations. Sweet, bright, and flavorful, rum has been the life of the party among spirits for centuries. Celebrating this legacy and fresh new takes on this tropical treat, Rum Made Me Do It is jam-packed with innovative and crowd-pleasing cocktail recipes and gorgeous illustrations from beloved cocktail illustrator Ruby Taylor. This beautiful book will be your guide to the many classic cocktails that fuel rum's popularity while showcasing its versatility beyond those beloved mojitos and pina coladas. Author Lance Mayhew, award-winning mixologist and Certified Specialist of Spirits, explains everything you need to know: how to choose among rum's many varieties, craft the perfect punch, and build upon rum's delicious base. From tried-and-true favorites to beautiful new creations, Rum Made Me Do It's recipes will delight party guests and send you on vacation without leaving the comforts of home.
More details
Series
Language
English
Place of publication
Kansas City
United States
Product notice
sewn/stitched
Cloth over boards
Illustrations
Illustrations
Dimensions
Height: 188 mm
Width: 135 mm
Thickness: 21 mm
Weight
390 gr
ISBN-13
978-1-5248-8450-5 (9781524884505)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Lance Mayhew has over 20 years' experience in the world of cocktails and spirits. He is the former contributing writer for About.com (now The Spruce) on whiskey and professional bartending and is an experienced journalist, contributing to publications such as Mutineer magazine, Tasting Panel magazine, and Imbibe magazine. Lance has appeared as a guest speaker at several culinary festivals and trade shows, including the Craft Beverage Expo and the Las Vegas Nightclub and Bar Show, as well as serving on the original advisory board for the whiskey-centric website, TheWhiskeyWash.com. His cocktail creations have been showcased in publications such as MIX magazine, Imbibe, and Left Coast Libations, and his bartending and mixology have been featured in The New York Times, Mix, and The Oregonian. In 2008, the Beverage Network named Lance one of America's "Ten Trendsetting Mixologists." Lance is both a certified Specialist of Spirits and a Specialist of Wine, accredited by the Society of Wine Educators.