
Math in the Kitchen
Joanne Mattern(Author)
Red Chair Press
Published on 1. August 2022
Book
Paperback/Softback
24 pages
978-1-64371-138-6 (ISBN)
Description
"Math isn't just something you learn in school. It's an important part of the world around you. What's better than baking a yummy pizza? Using math skills while you cook! Readers explore concepts such as measuring, adding, dividing, and counting in this cooking adventure"--
More details
Series
Language
English
Place of publication
United States
Target group
Children/juvenile
Primary & secondary/elementary & high school
US School Grade: From Kindergarten to Second Grade, Reading Age: From 6 to 7 years, Interest Age: From 5 to 8 years
Product notice
Paperback (trade)
Illustrations
Glossary; Index; Illustrations, color
Dimensions
Height: 202 mm
Width: 200 mm
Thickness: 7 mm
Weight
150 gr
ISBN-13
978-1-64371-138-6 (9781643711386)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Joanne Mattern is the author of many books for children. She loves writing about sports, animals, and interesting people. Mattern lives in New York State with her family.