Japanese Cooking
Published on 19. March 1970
Book
Hardback
192 pages
978-0-233-96167-5 (ISBN)
More details
Language
English
Place of publication
United Kingdom
Illustrations
Ill.
Dimensions
Height: 220 mm
Width: 140 mm
ISBN-13
978-0-233-96167-5 (9780233961675)
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