Solution Calorimetry
Published on 1. January 2000
Book
Hardback
352 pages
978-0-86542-832-4 (ISBN)
Description
This volume is the fourth in the series "Experimental Thermodynamics" - a series summarizing the current state of knowledge regarding experimental techniques in thermodynamics and thermochemistry. It is concerned with solution calorimetry and considers the calorimetry of both reacting and non-reacting systems. The contributions reflect and summarize the current state of development of techniques for the measurement of the energy effects involved in reaction and mixing in solution over a range of temperature and pressure. These techniques are also considered in the light of their application to current concerns in chemical research and the chemical industry.
More details
Series
Language
English
Place of publication
Oxford
United Kingdom
Publishing group
John Wiley and Sons Ltd
Target group
Professional and scholarly
Illustrations
123 illustrations
ISBN-13
978-0-86542-832-4 (9780865428324)
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Schweitzer Classification
Persons
Content
Reduction of experimental results to standard state quantities; solution calorimetry for the determination of enthalpies of reaction of inorganic substances at 298.15K; heat capacity of organic liquids; mass-flow isoperibol calorimeters; high-temperature solution calorimetry; isothermal displacement calorimeters; excess enthalpy by flow calorimetry; mixing calorimetry at cryogenic conditions; continuous titration calorimetry; electrolyte solutions at high temperatures and pressures; microcalorimetry of aqueous and biological systems; calorimetric determination of pressure effects.