Wine Basics
A Quick and Easy Guide
Published on 22. May 1995
Book
Hardback
400 pages
978-0-471-14108-2 (ISBN)
More details
Language
English
Place of publication
New York
United States
Publishing group
John Wiley and Sons Ltd
Target group
College/higher education
Professional and scholarly
Illustrations
Ill.
Dimensions
Height: 210 mm
Width: 140 mm
Weight
510 gr
ISBN-13
978-0-471-14108-2 (9780471141082)
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Schweitzer Classification