Biscuit Manufacturing Vol 4
Published on 1. June 1996
Book
Paperback/Softback
978-0-13-305582-5 (ISBN)
More details
Language
English
Place of publication
United Kingdom
Publishing group
Elsevier Science & Technology
Weight
700 gr
ISBN-13
978-0-13-305582-5 (9780133055825)
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